© C. Labonté
If you have a sweet tooth, the Outaouais is the place for you: our region has delicious chocolate factories! As a gift or to share with friends, chocolate in any form is pure delight, and it’s a sweet treat that appeals to all ages.
In the heart of Wakefield, the charming La Confiserie Wakefield carries a wide range of gourmet products, including chocolate, fudge, sponge toffee, maple products, jams and jellies. This is the place to find that special something for that special someone!
The Wakefield Confectionery has been making a variety of gourmet products since 2013.
La Belle Pâtissière has won Canada’s Baking and Sweets Show’s wedding cake contest and been featured on the Food Network’s The Big Bake 2. One of its creations even made the cover of American Cake Decorating magazine! Of course, chocolate is an integral part of her many creations!
Located in the former Montebello train station, ChocoMotive has become the Outaouais' first Economuseum. An artisanal company using authentic know-how, ChocoMotive opens the doors of its workshop to let you discover the craft of chocolate making. Once there, stock up on traditional pralines, seasonal moldings and organic and fair-trade chocolates made from local produce.
ChocoMotive is an artisanal chocolate company that uses authentic know-how to make its products.
For more than 10 years now, Rochef Chocolatier has been delighting the gourmet taste buds of people in the Outaouais and all over Quebec! Well known for their chocolate-covered fruits and nuts, they offer a tempting variety of fine chocolate products, including truffles and pralines, fondue chocolates, gourmet chocolate bars, cocoas from around the world, hot chocolate, and organic and fair trade chocolate. An absolute must!
Here, it’s all about liquid chocolate! Known for their 12 flavours of ice cream toppings, also available for fondues, Chocolats Favoris also carry all kinds of chocolates: fine chocolates, chocolate-covered delights, crunchy treats, bars, single-origin chocolates, and even a recipe book so you can duplicate the chocolate shop experience at home. This is the perfect place to have a sweet time with your family.
Try the sweet delights of Kîsisam Patisserie, which embodies the very essence of native culture. The Wanadoh Brownie, Decadent 62% dark chocolate chaga mushroom brownie with a chanterelle mushroom and buckwheat honey caramel topping, or dew of Rose Truffles ; White Chocolate Ganache infused with Wild Rose Honey & Essence of Rose, Enrobed in Tempered White Chocolate and Garnished with WildRose Petals and Dew Droplets of Rose Essence.
Discover a unique chocolate experience and savor the delicate fusion of honey or maple in every bite at Chocolaterie François Lambert. You'll find a wide selection of fine chocolates, made with top-quality local ingredients. Find other sweet delights at François Lambert’s store - maple and local products.
Located in the heart of Old-Aylmer, Béatrice et Chocolats is not only full of chocolate sweets, but also of charm and delicacy. Discover an establishment where the products are made by hand and in small quantities. They contain no preservatives or artificial flavors. Visit the physical store today or order online.
Have these suggestions whetted your appetite? Your mouth will still be watering by consulting the list of the best brunches in the region.
I’m a nature lover and a food lover. My happiness is found in breathtaking landscapes, mouth-watering dishes and all the new colourful experiences. I travelled the world before coming back to my hometown: I missed the Outaouais so much. What if we rediscovered it together?